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Food Production Worker

Company: Hy-Vee
Location: Chariton
Posted on: January 15, 2022

Job Description:

Job Title: Food Production

Location: Produce Commissary Facility, Chariton IA Revision Date: 11/17

General Function:

The employee's responsibilities include: Producing quality product in an efficient manner.

Working Relationships:

Accountable and Reports to: Quality Control, Line Leads, and Supervisors.

Primary Responsibilities and Duties:

* Follows production list provided by supervisor.


* Must be willing to work in all areas of production.


* Required to assist in set up and clean up responsibilities.



Secondary Responsibilities:

* Assist management with procedures to ensure quality product while seeking cost cutting ideas.


* Practices HAACP and Good Manufacturing Practices at all times.


* Needs to be able to work alongside other individuals on line as a team.



Education/Experience Required to Perform Job:

High school education or equivalent. Previous Warehouse experience would be helpful.

Physical Requirements:

* Must be physically able to exert up to 50 pounds of force repeatedly; exert up to 20 pounds of force frequently to move objects.


* Must be able to be on feet (standing and walking) for 6-8 hours a day.


* Visual requirements include vision from less than 20 inches to more than 20 feet with or without correction, depth perception, color vision, and field of vision.


* Must be able to perform the following physical activities: Climbing, balancing, stooping, kneeling, reaching, standing, walking, pulling, lifting, grasping, feeling, talking, hearing, and repetitive motions.



Working Conditions:

* The duties of this position are performed mostly in the production area which is wet and refrigerated (@38 degrees).


* Work around loud equipment.


* Frequent deadlines exist while handling multiple tasks.


* Daily contact with employees, technicians and salespersons.


* Ability to climb, bend, lift and work in areas of limited mobility.



Knowledge, Skills & Abilities:

Must have the ability to use logical thinking or solve problems.

Contacts:

Has daily contact with customers, employees and suppliers/vendors. Has occasional contact with federal or state regulatory agencies regarding inspections.

Keywords: Hy-Vee, Des Moines , Food Production Worker, Professions , Chariton, Iowa

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